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YAMAMOTO KAJINO GANSO JUWARISOBA
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Buckwheat soba paste 100% YAMAMOTO 200g Japan
YAMAMOTO KAJINO GANSO JUWARISOBA
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Country of origin | JP |
Buckwheat dough soba YAMAMOTO 100% 200g Japan
Ingredients: buckwheat flour.
Instructions for use: pour soy noodles into boiling water, boil for 6 minutes. Serve with mentsuyu (sauce).
Imported by Thanh Binh Young