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Ajnomoto hondashi konbudashi
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Seaweed broth Dashi konbu AJINOMOTO 42g Japan
Ajnomoto hondashi konbudashi
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Country of origin | JP |
Ingredients: salt, sugar, kelp powder kelp extract, glutamate monosodium, potassium chloride, mannitol, disodium ribonucleotides, sodium succinate.
Nutritional value per 100g: energy value for 920KJ (220kcal), lipids 0g, of which saturated fatty acids 0g, carbohydrates 38g, of which sugar 19g, proteins 16g, salt 40g.
Imported by Thanh Binh Young
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