Sauce for preparing pork with caramel - 80g - BARONA

This bag contains a perfect mix to create your caramel pork. Made with quality ingredients, this marinade sauce will allow you to create a tasty and traditional dish. Perfect for Asian cuisine lovers!

Directions for use:

1. Mix the contents of the sachet with 500g pork belly and 4 hard-boiled eggs

2. Add the mixture to a frying pan, over high heat for 2 minutes.

3. Add water to the level of the meat. Simmer over low heat for about 30 minutes until the meat is tender. Add water from time to time if necessary.

Ingredients: fresh fruit and vegetable extract 33% (tomato, shallot, garlic, spring onion), sugar, fish sauce EU code NM182, soy sauce, palm oil, flavor enhancer (E621, E631, E627), pepper, iodized salt, synthetic coloring (pure caramel), natural coloring (paprika oleoresin), stabilizer E415.

Nutritional value (per 100g)

Energy: 230kcal

Fat: 5.1g

Carbohydrates: 36.1g

Protein: 9.9g

Product of Vietnam, imported by Thanh Binh Jeune