New product
Dashi shirodashi broth base
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Country of origin | JP |
Ingredients: Water 55%, soy sauce (defatted soybeans, wheat, salt, soybeans, water), salt, sugar, alcohol, mirin, shiitake mushroom extract, yeast extract, kombu seaweed extract, flavor enhancer E635.
May contain traces of molluscs and sesame. Allergens: Soy, wheat. Contains a small amount of alcohol for manufacturing
Nutritional values Per 100g Energy 48kcal 201kJ Fat 0g - Saturated fatty acids 0g Carbohydrates 9.5g - Sugars 5.7g Protein 2.4g Salt 19.02g
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