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Sesame Soy Sauce
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Country of origin | JP |
Ingredients: soy sauce (soybean, wheat), sesame paste, high fructose corn syrup, fermented rice, hydrolyzed protein, apple vinegar, salt, kelp extract, shiitake mushroom extract, yeast extract, acetic acid, potassium sorbate, hop extract. Capacity: 200 ml
Nutritional values per 100g, energy value 950kj (227 kcal), lipids 12.7g, of which saturated fatty acids 1.7g, carbohydrates 20.8g, of which sugar 12.5g, proteins 7.2g, salt 6.6g
Imported by Thanh Binh Young
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